Friday 6 February 2015

Glazed Ginger Bread Donuts

Ingredients:-

  • All purpose flour 2 cup.
  • Ground cinnamon 1 table spoon.
  • Salt 1/2 tea spoon.
  • Granulated sugar 1/2 cup.
  • Baking soda 1 tea spoon.
  • Ground cloves 1/4 tea spoon.
  • Ground nutmeg 1/4 tea spoon.
  • Olive oil 1/2 cup.
  • Butter milk 1 cup.
  • Molasses 1 cup.
  • Vanilla extract 1 table spoon.
  • Egg 1.
For glaze:-
  • Plain yogurt 1/2 cup.
  • Milk 1 tea spoon.
  • Sugar powder 2 cup.
How to make:-
  1. Take a bowl and combine the flour,sugar,cinnamon,baking soda,nutmeg,salt,and cloves and mix well.
  2. Take another bowl and combine the oil,buttermilk,molasses,vanilla and egg and mix well.
  3. Pour wet ingredients in dry ingredients and mix until just combine,do not over mix.
  4. Spray with oil to 12 donut cups.
  5. Spoon batter  equally into the cups.
  6. Bake for 15 minutes on 350 degree. 

Serve with cold coffee:- 





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