Margarita Ice Cream

Ingredients:-

Lime juice 1 table spoon.

Cointreau 3 table spoon.

Tequila 2 table spoon.

Icing sugar 1/2 cup.

Double cream 1/2 cup.

How to make:-

1. Take a bowl and mix lime juice,cointreau and tequila.
2. Add the sugar and mix until dissolve.
3. Add the cream.
4. Transfer it in a serving bowl and freeze it  for 12 hours.

Enjoy with friends:-

Mutton Karahi

Ingredients:-

• Mutton 1 kg.
• Oil 2 cup.
• Garlic paste 1 tea spoon.
• Ginger paste 1 table spoon.
• Crushed ginger 1 table spoon.
• Tomato paste 1 cup.
• Garam masala 1 table spoon.
• Yogurt 1 cup.
• Salt 1 tea spoon.
• Green chili 6-8.
• Red pepper 1 table spoon.
• Dry coriander 2 table spoon.
• Cloves 4.
• Cumin seeds 1 table spoon.

How to cook:-

1. Take a pan and pour mutton in it.
2. Add garlic paste and salt and cook on medium heat for 30-40 minutes.
3. Take a karahi and heat the oil init.
4. Fry the mutton in it till it brown.
5. Add ginger paste,chopped green chili, tomato paste,red pepper and fry for 5 minutes.
6. Beat the yogurt with fork and add in the mutton and cook for6-8 minutes.
7. Add garam masala,crushed ginger and green chili.
8. Garnish with fresh coriander and mint leaves.

Serve with nan:-

 

Glazed Ginger Bread Donuts

Ingredients:-

• All purpose flour 2 cup.
• Ground cinnamon 1 table spoon.
• Salt 1/2 tea spoon.
• Granulated sugar 1/2 cup.
• Baking soda 1 tea spoon.
• Ground cloves 1/4 tea spoon.
• Ground nutmeg 1/4 tea spoon.
• Olive oil 1/2 cup.
• Butter milk 1 cup.
• Molasses 1 cup.
• Vanilla extract 1 table spoon.
• Egg 1.

For glaze:-

• Plain yogurt 1/2 cup.
• Milk 1 tea spoon.
• Sugar powder 2 cup.

How to make:-

1. Take a bowl and combine the flour,sugar,cinnamon,baking soda,nutmeg,salt,and cloves and mix well.
2. Take another bowl and combine the oil,buttermilk,molasses,vanilla and egg and mix well.
3. Pour wet ingredients in dry ingredients and mix until just combine,do not over mix.
4. Spray with oil to 12 donut cups.
5. Spoon batter  equally into the cups.
6. Bake for 15 minutes on 350 degree. 

Serve with cold coffee:- 

Banana Chocolate Chip Pancake

Ingredients:-

• Egg 1.
• Buttermilk 1/2 cup.
• Salt 1 pinch.
• Oil 1 table spoon.
• Mashed banana 1.
• All purpose flour 1 cup.
• Baking powder 1/2 tea spoon.
• Baking soda 1/2 tea spoon.
• Chocolate.

How to make:-

1. Take a bowl and whisk egg,buttermilk,oil,salt and mashed banana.
2. Add baking sodo and baking powder and mix well.
3. Take a skillet and heat up it with lightly oil.
4. Pour 1/4 cup of batter onto heated skillet.
5. Spread it in circular shape.
6. Sprinkle on chocolate chips.
7. Cook until bubbles appear .
8. Cook the other side too until golden.
9. Cook all the pancake same.  

Apple Peanut Butter Muffins

Ingredients:-

• Refined flour 2 cup.
• Baking powder 1 table spoon.
• Salt 1/4 tea spoon.
• Brown sugar 1-1/4 cup.
• Ground cinnamon 1 table spoon.
• Milk 1-1/2 cup.
• Eggs 2.
• Oil 1 cup.
• Large flake rolled oats 1 cup.
• Kraft peanut butter with honey 1/2 cup.
• Granny smith apples 2.

How to make:-

1. Combine peanut butter,oatsTake a bowl and blend the flour,salt,baking powder,cinnamon,1/2 cup sugar well.
2. Whisk eggs,milk,oil in a bowl and blend well.
3. Stir in apples.
4. Add dry ingredients and blend.
5. Combine peanut butter,oats and remaining sugar until crumbly.
6. Lined the muffin cups with paper and spoon half the batter.
7. Top each with 1 table spoon streusel mixture.
8. Cover with remaining batter and streusel mixture and press with spoon.
9. Bake it for 20-25 minutes on 350 degree.
10. Transfer it on rack for cool. 

Baked Mozzarella Sticks

Ingredients:-

Refined flour 1/2 cup.
Eggs 2.
Bread crumbs 1 cup.
Water 1 table spoon.
Italian seasoning 2-1/2 table spoon.
Garlic powder 1/2 table spoon.
Pepper 1/8 tea spoon.
Melted butter 1 table spoon.
String cheese 12.
Marinara 1 cup.

How to make:-

1. Take a bowl and mix beat eggs and water.
2. Take another bowl and combined the bread crumbs, pepper ,garlic powder,italian seasoning.
3. Pour the flour in a bowl.
4. Coat cheese sticks with flour,then in egg mixture and coat with bread crumbs.
5. Again dip in eggs,then coat in bread crumbs.
6. Cover them and chill for 4 hours.
7. Place on un greased baking sheet.
8. Drizzle with butter and bake uncovered for 8 minutes on 400 degree.
9. Leave it for 5 minutes.

Serve with marinara:-

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Crispy Parmesan Potato Puffs

Ingredients:-

• Potato 2 pound.
• Milk 1/2 cup,Salt 1/2 tea spoon.
• Butter 1/2 cup.
• Pepper 1/8 tea spoon.
• Red pepper 2 tea spoon.
• Coriander powder 2 tea spoon.
• Garam masala 1 table spoon.
• Choppedgreen chili 4.
• Minced green onions 1/2 cup.
• Grated parmesan cheese 1 cup.
• Eggs 2.
• Bread crumbs 3 cup.

How to make:-

1. Boiled the potato until tender.
2. Mash the boiled potato and mix in the salt,pepper,milk,butter well.
3. Stir in parmesan and onion.
4. Leave it for 1 hour for cool.
5. Roll the potato mixture into 1 inches balls.
6. Beat the eggs in a bowl.
7. Dip the potato balls in the eggs,then in bread crumbs.
8. Place them on baking sheet.
9. Spray them with olive oil and bake for 12-15 minutes on 400 degree.

Serve hot with any sauce:-