Chicken Potato Bread Slice

These tasty bread slices are easy to make and like by every one.y in 40 minutes.Kids like them any time.

Ingredients:-

• Bread pieces 14.
• Cooked and shredded chicken 1/2 kg.
• Boiled and mashed potato 1 cup.
• Egg 2.
• Ginger paste 1 tea spoon.
• Garlic paste 1 tea spoon.
• Oil for oiling.
• Black pepper1 tea spoon.
• Salt 1 tea spoon.
• Fresh and chopped coriander leaves 1/4 bunch.
• Fresh and chopped mint leaves 2 table spoon.

How to make:-

1. Take a bowl and beat the egg one by one.
2. Add salt,black pepper powder,cinnamon powder,coriander and mint leaves,garlic and ginger paste,chicken,potato and mix well.
3. Paste the chicken mixture on each bread slice.
4. Heat some oil in a fry pan and fry the bread slices for 3-5 minutes or until it brown.

Serve hot with ketchup and enjoy:-

Chicken Corn Vegetable Soup

vegetables are vital for health and maintenance of your body. Eating a diet rich in vegetables may reduce risk for stroke, cancer, heart diseases and type-2 diabetes.This soup is for 10 serving and will be ready in 1 hour.


Ingredients:-

• Chicken 1 kg.
• Corns beans 1 cup.
• Chines salt 3 tea spoon.
• Salt 1 tea spoon.
• Black pepper 2 tea spoon.
• Soy sauce 1 table spoon.
• Vinegar 2 table spoon.
• Green chili 8.
• Corn flour 4 table spoon..
• Potato1 into small cubes.
• Chopped cauliflower 1 cup.
• Egg 4.
• Chopped carrot 1.

How to make"-

1. Take a big pan and cook chicken,chines salt,green chili in it.
2. Add 12-15 glass of water in it.
3. When chicken tander'shred the chicken from the bones.
4. In a pan boil corn well.
5. Cut potato in small pieces and boil them.
6. Stain the chicken soup in a big pan.
7. Add shred chicken 'corn beans'chopped carrot'potato'black pepper and cauliflower in it.
8. Cook it for 10 minutes at low heat.
9. Beat the egg and add in the soup and stir it after 30 seconds.
10. Mix corn flour in water and stir in the soup until thick.

Serve hot and enjoy:-

Tasty and Yummy Fruit Triffle

This triffle is so much tasty and delicious.My all family like this so much.This pretty custard will be ready in 1 hour.fruit are vital for health and maintenance of your body. The potassium in fruit can reduce your risk of heart disease and stroke.

INGREDIENTS FOR PLANE CAKE:

• Egg 3.
• Baking powder 1 tea spoon
• Sugar 3/4 cup
• Refined flour 3/4 cup

HOW TO COOK:

1. Take a bowl and beat the sugar and egg one by one very well till it thick.
2. Add backing powder and refined flour in it and beat again.
3. Put it in oven bowl and cook 40 degree for 15-20 minutes.
4. Then it ready and cool cut it in pieces.

INGREDIENTS FOR JELLY:

Jelly one packet
Water 2 cup

HOW TO MAKE:

1. Boil water mix jelly shake well .
2. Put it in freezer for freeze.

Fruits:-

1. Mango 2 into cubes.
2. Banana 4 into cubes.
3. Apple 2 into cubes.

INGREDIENTS FOR CUSTARD:

• Milk 2 litter
• Custard powder  8 table spoon.
• Sugar 2 cup.

HOW TO COOK:

1. Boil milk add sugar .
2. Mix custard powder another bowl in some normal milk no hot.
3. Add it in boiled milk and shake it till thick.
4. Off the stove.
5. Take a glass dish and spread half of cake pieces then put 1/3 custard .
6. Spread half jelly pieces and half fruits,then half of remaining custard.
7. Spread remaining cake, fruits and jelly ,then custard.
8. Put it in fridge for cool.

Delicious trifle is ready.. Serve cold & enjoy!

Strawberry Banana Chocolate Almond Cake

chocolate has been on the end of a lot of bad press because of its fat content, and its consumption has been associated with acne, obesity, high blood pressure, coronary artery disease and diabetes. The potassium in fruit can reduce your risk of heart disease and stroke.This delicious cake will be ready in 40 minutes.

INGREDIENTS:

• 3 Egg
• Sugar 3/4 cup.
• Refined flour 1 cup.
• Baking powder 1/2 tea spoon.
• Cocoa powder  2 teaspoon.
• Cream for topping 1 cup.
• Sliced banana 1 cup.
• Strawberries into 2 peace.
• Crushed almonds 1/2 cup.

How to cook:-

Take a bowl and beat  eggs  one by one.
Add sugar and beat well.
 Mix the refined flour and baking powder,cocoa powder in another bowl.
Add the mixture of eggs in it.
Grease the oven try and pure the mixture in it.
Bake it in oven for 25-30 Minutes.
Take the cake out and cut it in three pieces.
Spread the strawberry and  banana sliced  on the cake piece.
Put second cake piece over it .
Spread the strawberry and banana  slices on it,
Put the third piece of cake over it.
Cover the cake all side with cream and almonds and place in fridge for cool.

Serve cool:-

Creamy Orange Cake with Jelly

As the tea refreshes the mood and relieves you of stress,the same way light cakes along with tea makes a perfect match and a healthy tea time.Oranges are always refreshing and tasty and the same way orange cake is a perfect match for a lighter tea.This delicious cake will be ready in 1-1/2 hour.

INGREDIENTS:

• Refined Flour 1 cup.
• Sugar 3/4 cup.
• 2 Eggs.
• Baking powder half a teaspoon.
• Butter 3/4 cup.
• Orange Juice or Squash 1/4.
• Crushed almonds 1/4 cup.
• Heavy cream 1 cup.
• Ready jelly some cubes.

The Way To Cook:

1. Beat sugar and butter well together.
2. Add the eggs to the butter and sugar paste and beat it.
3. Mix refined flour,orange juice,almonds and baking powder into the paste.
4. Grease the oil in the baking bowl you want to make cake in.
5. Put this paste into the baking bowl.
6. Oven it for 40-45 minutes at 350 degrees.
7. Transfer on the wire rack and leave for cool for 20 minutes.
8. Remove from the  bowl and place on the serving dish and decorate with cream and jelly.

Your Perfect & Delicious Orange Cake Is Ready!

Tasty Chicken Egg Roll

 These chicken egg rolls are so supper and delicious.It can any time .At the tea parties it give so much taste.These rolls are for 5 serving and will be ready in 40 minutes.


Ingredients;-

• Refined flour 2 cup.
• Egg 4.
• Salt 1/2 tea spoon.
• Water 2 cup.
• Chines salt 1/4 tea spoon.
• Black pepper powder 1/2 tea spoon.
• Oil 1/2 cup.

For filling:-

• Cooked and crushed chicken 1/4 kg.
• Onion into slices 1/2 cup.
• Chopped green chili 1 tea spoon.
• Chopped carrot 1/2 cup.
• Boiled and mash potato 1/2 cup.
• Salt 1/2 tea spoon.
• Black pepper powder 1 tea spoon.
• Cinnamon powder 1/2 tea spoon.

 How to make:-

1. Take a bowl and beat the refined flour,water,salt,chines salt,black pepper powder.
2. Add egg one by one and beat each time.
3. Heat the fry pan and grease it with 1 table spoon of oil.
4. Pour the 2 table spoon of mixture in the fry pan and make pan cake into round shape.
5. Cook the pan cake each side.
6. Make all cake pan same.
7. Take the bowl and combined the chicken,salt,black pepper powder,cinnamon powder,chopped green chili,chopped carrot,onion slice,boiled mash potato.
8. Take a pan cake and place 1 table spoon of chicken mixture on its side and roll it.
9. Close it with toothpick.

Serve with ketchup or mint sauce:-


.

Roasted mushrooms with boiled vegetables

mushrooms contain good-for-your-bladder selenium and, like us, they produce vitamin D  & Nutrition  · Cancer · Diabetes & GI · Flavour without salt · Protein & carbohydrates · Vitamins & minerals · Lower gout risk.This recipe is for 4 serving and will be ready in 40 minutes.

Ingredients:-

• Mushrooms 1/2 kg.
• Onion into slice 1.
• Garlic powder 1 tea spoon.
• Ginger powder 1 tea spoon.
• Sesame oil 1/2 cup.
• Chopped green chili 1 tea spoon.
• Soy sauce 1 table spoon.
• Vinegar 1 table spoon.
• Salt 1 tea spoon.
• Black pepper powder 1 tea spoon.
• Sesame seed 1 tea spoon.
• Fresh and chopped mint and coriander leaves 1 cup.
• Boiled peas 1 cup.
• Boiled carrot in cubes 1/2 cup.
• Potato in to cubes 1 cup.
• Chopped cabbage 1 cup.

How to cook:-

1.  Take a bowl and combine the mushrooms,salt,black pepper powder,soy sauce,vinegar,garlic and ginger powder,1/2 of sesame oil well.
2. Grease the baking try and spread the mushrooms mixture in it.
3. Bake them for 30 minutes on 350 degree.
4. Heat the remaining oil in a fry pan and fry the onion for 3 minutes,then add all vegetables and cook for 3  minutes.
5. Add chopped green chili.
6. Add roasted mushrooms and mix well.
7. Sprinkle over the mint and coriander leaves.

Serve hot and enjoy:-