Spicy Chicken With Cheese

INGREDIENTS;-

• Oil 4 table spoon.
• Lemon 2.
• Garlic paste 1 tea spoon.
• Boneless chicken 1/2 kg  4 inches long.
• Chili 4.
• Red pepper 1 tea spoon.
• Chopped onion 1 in long size.
• Chopped green onion 4 in long size.
• Salsa 1 cut in long 2 inches pieces.
• Shredded cheddar cheese.
• Salt 1 tea spoon.
• Sweet red pepper 1/2.
• Vinegar 2 tea spoon.

HOW TO COOK;-

1. Cut chicken in 4-6 pieces long.
2. Mix garlic paste,rosemary,vinegar,oil,salt,black pepper in the chicken and put in a shopper bag.
3. Place in the refrigerator for 3-4 hours.
4. Heat the oil in the pan and fry chicken for 5-6 minutes on one side.

Topping option;

1. While the chicken cooks, fry peppers and onion for 3 minutes.
2. Flip the chicken and top each piece with an equal amount of crushed tomato fry peppers and onion,cheese and parsley.
3. Cook for 3-4 minutes.
4. When cheese is starting to melt ,it cooked.

SERVE IMMEDIATELY HOT;-