Kashmeeri Tea with Almonds and Pistachious

It is very best for health.with almonds and pistachious it look pretty and tasty.i will be ready in 25 minutes and is for 6 serving.

Ingredients:-

• Water 6 cup.
• Baking soda 1/4 tea spoon.
• Milk 1 litter.
• Kashmeeri tea leaves 1-1/2 table spoon.he milk
•  Sugar 6 tea spoon.
• Crushed almonds 1/2 cup.
• Crushed pistachious 1/2 cup.
• Small cardamoms 4.

How to make:-

1. Pour water tea and small cardamoms in a pan and cook until 2 cup water  remain.
2. Stir in baking soda and remove from the heat.
3. Boiled the milk.
4. Add in sugar and cook on medium to low heat until 4 cup remain.
5. Stain the kehwa and add in the milk.
6. Pour the tea in cups and top with crushed almonds and pistachious.

Serve hot:-