Steam Charga

Ingredients:

• Chicken 1.
• Vinegar 1/2 cup.
• Salt 1 tea spoon.
• Chines salt 1 tea spoon.
• Yogurt 1 cup.
• Ginger paste 1 tea spoon.
• Garlic paste 1 tea spoon.
• Zeera powder 1 table  spoon.
• Coriander 1 table spoon.
• Garam masala powder 1 table spoon.
• Red pepper powder 1 table spoon.
• Mastred powder 1/2 tea spoon.
• Lemon 2.
• Onion 1.
• Green chili 4.

How to cook:

1. Marinate the chicken with salt and vinegar and leave it for 1 hour.
2. Heat the oil and fry the chicken un till it golden fry.
3. Put aside.
4. Mix ginger and garlic paste,zeera and coriander powder,garam masala,red pepper,mastred powder,salt and lemon juice in the yogurt.
5. Chopped the onion and green chili and drain its water and add in yogurt.
6. Marinate this mixture on the chicken.
7. Steam it for 30 minutes.

Serve with any sauce and nan: