Chicken Cheese Burger

  Light cream cheese or cottage cheese provide a lot of the same nutritional benefits as other cheeses, with as low as 1 gram of fat. Cheese is also fairly high in salt. A high sodium diet can lead to complications like high blood pressure, increased risk of heart disease and stroke, and diabetes.These burger are so tasty and will be ready in 30 minutes .

Ingredients:-

• Chicken minced 1/2 kg.
• Crushed cheese 1/4 cup.
• Paprika 1 tea spoon.
• Chopped onion 1 table spoon.
• Chopped garlic 1 tea spoon.
• Black pepper 1/2 tea spoon.
• Salt 1tea spoon.
• Bar b q sauce 1/4 cup.
• Burger bun 4.
• Onion 1 cut in slice.
• Olive oil 1 table spoon.
• Bar be q sauce for topping.
• Mayonnaise for topping.
• Cheese for topping.

How to make:

1. Take a bowl and mix chicken minced,bar be q sauce,paprika,onion,garlic,black pepper,salt,and chad dar cheese in it.
2. Make 4 kebab of the mixture.
3. Heat oil and fry them.
4. Heat olive oil and fry onion .
5. Layer the butter on the burger bun and toast them.
6. Take a burger put a kebab on it then bar be  q sauce then onion and mayonnaise and top with cheese,place a salad leave and cover with other side of burger.

 Serve with ketchup:

Beef Burger in 20 minutes

  These burger are ready only 20 minutes.

 

Ingredients:-

• Beef chuck 1 kg.
• Cheddar cheese 6 slice.
• Burger bun 4.
• Salt 1 tea spoon.
• Black pepper powder 1 tea spoon.
• Red pepper powder 1 tea spoon.
• Tomato slices for topping.

How to make;-

1.  Pour the beef  in a bowl and sprinkle over the salt,black and red pepper powder.
2. Divide the meat into 4 parts and make their balls.
3. Now press it in the shape of patties.
4. Grill the patties for 5-10 minutes each side.
5. Toast the burger bun lightly and place over the 4 buns cheese,then beef pattie and top with tomato slice and cucumber slice and lettuce.
6. Cover with other pieces of burger bun.

Serve with ketchup and enjoy:-

Spicy Zinger Burger

Ingredients:-

• Chicken breast 1/2 kg.
• Eggs 3.
• Salt 1-1/2 tea spoon.
• Black pepper powder 1-1/2 tea spoon.
• White pepper powder 1-1/2 tea spoon.
• Red chili powder 1 tea spoon.
• Mustard powder 2 table spoon.
• Rice flour 1-1/4 cup.
• Corn flour 1 cup.
• White flour 1/2 cup.
• White vinegar 3 cup.
• Garlic powder 1 table spoon.
• Baking powder 1/2 table spoon.
• Mayonnaise 1 cup.
• Buns 6.
• Ice burg as required.
• Oil for fry.

How to make:-

1. Cut the chicken in burger slices.
2. Take a bowl and marinate the chicken slices with white vinegar,1 tea spoon salt,1 table spoon mustard powder,red chili,and garlic powder.
3. Leave it for 30 minutes.
4. Take a large bowl and mix rice flour,corn flour,white flour,chicken powder,black and white pepper powder,baking powder,1/2 tea spoon garlic powder and 1/2 tea spoon salt.
5. Beat the eggs in a bowl.
6. Coat the marinate chicken in dry mixture and then in eggs and again in dry mixture and then in eggs.
7. Deep fry the chicken pieces in oil.
8. Take 1 cup mayonnaise and 1 table spoon mustard paste and mix them well.
9. Spread sauce on the chicken bun and then chicken slice,again spread the sauce and put ice burg over it and place the other half of the bun. 

Serve hot with ketchup:-

Spicy Burger

Ingredients;-

Boiled and shredded mince 1/2 kg.
Margarine 1 cup.
Bun 4.
Ketchup 1 cup.
Bread crumb 1 cup.
Onion 2 table spoon.
Carrot 1.
Cabbage 2 cup.
Black pepper 1 tea spoon.
White pepper 1 tea spoon.
Mustard powder 1 tea spoon.
Egg 2.
Oil for fry.

How to make;-

1. Take a bowl ,mix mince,salt,black and white pepper,egg and chopped onion.
2. Mix well and shape cutlet and fry it in deep oil.
3. Take a sliced bun and spread some margarine on both the bun .
4. Add a lettuce leaf,some sliced of carrots and finally a burger cutlet.
5. Covered with the other bun slice.

Serve with ketchup;-

Special Zinger Burger

Ingredients:-

• Chicken fillet 6.
• Burger bun 6.
• Mayonnaise 1 cup.
• Ice burg 1 cup.
• Chili sauce 1 cup.
• All purpose flour 2 cup.
• Cheese slice 6.
• Garlic powder 1/2 tea spoon.
• Salt 1/2 tea spoon.
• Mustard powder 1 tea spoon.
• Red chili powder 1-1/2 tea spoon.
• Baking powder 2 table spoon.
• Mustard paste 6.
• Cooking oil for fry.

How to make:-

1. Take a bowl and marinate the chicken with salt and chili sauce.
2. Leave it for 4 hours.
3. Take out the chicken water and add in all purpose flour,garlic powder,red chili powder,mustard powder,salt,baking powder and mix well.
4. Coat the chicken with flour mixture well.
5. Heat the oil and fry the chicken,then bake in oven for 20 minutes on 250 degree.
6. Put the cheese over the chicken and place in oven until cheese melt.
7. Take the bun and put the chicken on it then,mayonnaise,mustard paste,ice burg and cover with other bun.

Serve with french fries and chili sauce:-

Sweet Burger With Fries

Ingredients:-

• Butter 1 cup.
• Sugar 1 cup.
• Milk 1 cup.
• Refined flour 3 cup.
• Vanilla essence 2 table spoon.
• Eggs 2.
• Sesame seeds 1 tea spoon.
• Cocoa powder 1 table spoon.
• Pineapple slices 1 cup.
• Mix fruit 1 cup.
• Apple jam 2 table spoon.
• Apple slices 1 cup.

How to make:-

1. Take a bowl and beat the butter until smooth.
2. Add sugar and beat again.
3. Add the eggs and mix well.
4. Add the milk,vanilla and refined flour and beat well.
5. Put out 1/3 of the mixture and add cocoa powder to make chocolate cupcakes.
6. Put the mixture in to the greased cupcake and bake for 20 minutes on 180 degree.
7. Leave them for cool for 30 minutes.
8. Make two slice of cupcake.
9. Layer the apple jam on the top of cupcake and sprinkle the sesame seeds.
10. Slices the chocolate cupcake.
11. Put your burgers start with the bottom half of the cupcake,then put the half of the chocolate cupcake on the top.
12. Add a slice of pineapple,then apple jam,then any fruit slice.
13. Put the top half of the cupcake.
14. Put it in the serving plate with apple slices.

Serve and enjoy with delicious burger:-

Zinger Burger

Ingredients:-

• Chicken breast 1/2 kg.
• Eggs 3.
• Salt 1-1/2 tea spoon.
• Black pepper powder 1-1/2 tea spoon.
• White pepper powder 1-1/2 tea spoon.
• Red chili powder 1 tea spoon.
• Mustard powder 2 table spoon.
• Rice flour 1-1/4 cup.
• Corn flour 1 cup.
• White flour 1/2 cup.
• White vinegar 3 cup.
• Garlic powder 1 table spoon.
• Baking powder 1/2 table spoon.
• Mayonnaise 1 cup.
• Buns 6.
• Ice burg as required.
• Oil for fry.

How to make:-

1. Cut the chicken in burger slices.
2. Take a bowl and marinate the chicken slices with white vinegar,1 tea spoon salt,1 table spoon mustard powder,red chili,and garlic powder.
3. Leave it for 30 minutes.
4. Take a large bowl and mix rice flour,corn flour,white flour,chicken powder,black and white pepper powder,baking powder,1/2 tea spoon garlic powder and 1/2 tea spoon salt.
5. Beat the eggs in a bowl.
6. Coat the marinate chicken in dry mixture and then in eggs and again in dry mixture and then in eggs.
7. Deep fry the chicken pieces in oil.
8. Take 1 cup mayonnaise and 1 table spoon mustard paste and mix them well.
9. Spread sauce on the chicken bun and then chicken slice,again spread the sauce and put ice burg over it and place the other half of the bun. 

Serve hot with ketchup:-

Bar Bq Chicken Burger

Ingredients:

• Chicken minced 1/2 kg.
• Crushed cheese 1/4 cup.
• Paprika 1 tea spoon.
• Chopped onion 1 table spoon.
• Chopped garlic 1 tea spoon.
• Black pepper 1/2 tea spoon.
• Salt 1tea spoon.
• Barb que sauce 1/4 cup.
• Burger bun 4.
• Onion 1 cut in slice.
• Olive oil 1 table spoon.
• Bar bq sauce for toping.
• Mayonaise for toping.
• Cheese for toping.

How to make:

1. Take a bowl and mix chicken minced,bar bq sauce,paprika,onion,garlic,black pepper,salt,and chader cheese in it.
2. Make 4 kebab of the mixture.
3. Heat oil and fry them.
4. Heat olive oil and fry onion .
5. Layer the butter on the burger bun and toast them.
6. Take a burger put a kebab on it then barb que sauce then onion and mayonaise and top with cheese,place a salad leave and cover with other side of burger.

 Serve with ketchup:

Chicken Burger

Ingredients;-

• Shredded chicken 3 cup.
• Margarine 1 cup.
• Bun 4.
• Ketchup 1 cup.
• Bread crumb 1 cup.
• Onion 2 table spoon.
• Carrot 1.
• Cabbage 2 cup.
• Black pepper 1 tea spoon.
• White pepper 1 tea spoon.
• Mustard powder 1 tea spoon.
• Egg 2.
• Oil for fry.

How to make;-

1. Take a bowl ,mix chicken,salt,black and white pepper,egg and chopped onion.
2. Mix well and shape cutlet and fry it in deep oil.
3. Take a sliced bun and spread some margarine on both the bun .
4. Add a lettuce leaf,some sliced of carrots and finally a burger cutlet.
5. Covered with the other bun slice.

Serve with ketchup;-