Beef Burger in 20 minutes

  These burger are ready only 20 minutes.

 

Ingredients:-

• Beef chuck 1 kg.
• Cheddar cheese 6 slice.
• Burger bun 4.
• Salt 1 tea spoon.
• Black pepper powder 1 tea spoon.
• Red pepper powder 1 tea spoon.
• Tomato slices for topping.

How to make;-

1.  Pour the beef  in a bowl and sprinkle over the salt,black and red pepper powder.
2. Divide the meat into 4 parts and make their balls.
3. Now press it in the shape of patties.
4. Grill the patties for 5-10 minutes each side.
5. Toast the burger bun lightly and place over the 4 buns cheese,then beef pattie and top with tomato slice and cucumber slice and lettuce.
6. Cover with other pieces of burger bun.

Serve with ketchup and enjoy:-