Chicken Chapli Kebab
Ingredients:-
- Chicken mince 1 kg.
- Chopped green onion 2.
- Chopped tomato 2.
- Chopped green chili 2 table spoon.
- Crushed pomegranated seeds 2 table spoon.
- Salt 1-1/2 tea spoon.
- Eggs 3.
- C rushed coriander 2 table spoon.
- Crushed cumin 2 table spoon.
- Garam masala 1 table spoon.
- Red chili powder 1 table spoon.
- Ginger paste 1 table spoon.
- Garlic paste 1 tea spoon.
- Cormmeal 1/2 cup.
- Fresh mint and coriander leaves.
- Cucumber,tomato slice some for decoration.
How to make:-
- Take a bowl and mix mince and all ingredients well with hand.
- Take 2 table spoon of mixture and make the shape of kebab.
- Make kebab of all mince.
- Fry it in medium oil in fry pan each side until brown.
- Put in plate and decorate with cucumber and tomato slice and fresh mint and coriander leaves.
Serve hot with mint sauce:-
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