Fluffy Cherry Cake

Ingredients:-

• Glaced cherries 1 cup.
•  Fresh cherries 1 cup.
• Pure margarine 2 cup.
• Brown sugar 1-1/2 cup.
• Mashed banana 1 cup.
• Self raising flour 1-1/2 cup.
• Polanta flour 2 table spoon.
• Baking powder 1/2 tea spoon.
• Ground almond 1/2 cup.
• Milk 1 cup.

How to make:-

1.  Take a bowl and cream the sugar and margarine.
2. Add mashed banana and mix well.
3. After sifting the flour and baking powder,fold into the mixture.
4. Halved the cherries and add cherries almonds and milk.
5. Transfer it in baking lined try and bake for   50 minutes on 180 degree.
6. Covered in the foil for 20 minutes.

Serve and enjoy:-