Tuesday, 9 August 2016

Chicken Mango Cheese Pasta with Vegetables

 This creamy, cheesy pasta dish is very rich and has a subtle, fruity flavor you are super tired, yet you want something super delicious for dinner.You make it easy.This recipe is for 4-6 serving and make in 1 hour.

  • Mango 1 cut in cubes.
  • Boiled macaroni 1 cup.
  • Carrot 1 cut in cubes.
  • Capcicum 1 cut in cubes.
  • Chicken1/2 kg.
  • Refined flour 1 table spoon.
  • Milk 1/2 kg.
  • Black pepper 1/2 tea spoon.
  • White pepper 1/4 tea spoon.
  • Salt 1/2 tea spoon.
  • Cheese slices 2.
  • Oil 1/4 cup.
How to cook:-

  1. Heat the oil in a pan and fry the refined flour ,then add milk and cook.
  2. Stir it until it thick and mix well.
  3. Cut the chicken into cubes.
  4. Add salt,black pepper,white pepper,chicken cubes,vegetables and cook for 10  minutes.
  5. Add boiled macaroni and stir .
  6. In the last add mango and cheese slice and mix it.
Serve hot:-

No comments:

Post a Comment