Cointreau 3 table spoon.
Tequila 2 table spoon.
Icing sugar 1/2 cup.
Double cream 1/2 cup.
How to make:-
- Take a bowl and mix lime juice,cointreau and tequila.
- Add the sugar and mix until dissolve.
- Add the cream.
- Transfer it in a serving bowl and freeze it for 12 hours.
Enjoy with friends:-
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