Chocolate Ice Cream Cake Roll

Ingredients:-

• 1 Chocolate package cake mix (18 1/4 once).
• Egg 3.
• Oil 1/3 cup.
• Water 1-1/3 cup.
• Oreo cookies 20.
• Sugar powder 1/2 cup.
• Vanilla ice cream 2 cup.

How to make:-

1. Prepare chocolate cake mix according to instructions.
2. Take a 15 by 10 inch jelly roll pan and grease it.
3. Pour chocolate mixer in the roll pan.
4.  Sprinkle over the sugar powder.
5. Bake it for 15 minutes .
6. Remove the cake from the oven and turn it over onto the kitchen towel.
7.  Roll the cake up from short end to short end within the towel,jelly roll style.
8. Cool in wire rack for 1 hour.
9. Crush the 14 oreo cookies with roller.
10. U roll the cake and spread the vanilla ice cream.
11. Top with crushed cookies.
12. Roll the cake backup without the towel and place into the serving plate.
13. Put it in freezer for 2 hours.
14. Garnish the cake with sugar powder and remaining cookies.