Sunday, 3 May 2015

Mandarin Orange Cake

Ingredients:-
  • Yellow cake mix 1 package in normal size.
  • Apple sauce 1/3 cup.
  • Eggs 2.
  • Mandarin oranges , undrained 1 can about 1-1/2 cup.
  •  Crushed pineapple,undrained 1 can about 1-1/2 cup.
  • Instant banana pudding mix 1 package about 1 cup.
  • Frozen whipped topping 1 carton about 1 cup.
How to make:-
  1. Take a large bowl and beat the eggs,oranges and apple sauce well.
  2. Take 2 baking pan of 9 inch round and lined them .
  3. Pour the batter in the pans and bake them  for 30 minutes on 325 degree.
  4. Cool the pans for 15 minutes.
  5. Removed the batter from the pans.
  6. Take a bowl and beat whipped topping,pineapple and pudding mix.
  7. Place one cake on the cake platter and layer the topping.then place over the second cake and top with topping.
  8. Layer the sides of the cake also.
  9. Chill it and serve.



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