Friday, 15 April 2016

Chicken Bread

These bread slices can eat at breakfast time and tea time,also eat as school lunch and for  guest.These slices are for 4-6 serving and will be ready in   40 minutes.

  • 12-14 bread pieces.
  • 2 breast chicken.
  • 2 cup water.
  • 2 egg beaten.
  • 1 tea spoon ginger,garlic paste.
  • Oil for oiling.
  • Black pepper to taste.
  • Salt to taste.
How to make:-

  1. Boil chicken in water by adding salt, black pepper,and garlic,ginger paste.
  2. When chicken is boil shred it.
  3. Beat egg and some cornflour,salt and black pepper in it and beat well.
  4. add shredded chicken in beats egg mixture.
  5. spread it on the bread pieces.
  6. Heat the oil in a fry pan.
  7. Fry the bread pieces each side until golden brown.
Serve with sauce and ketchup:-

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