Hunter Beaf

 This recipe will be ready in 1 hour.It is for 10 serving.It can eat with tea.

Ingredients;-

• Beef 2 k.g (whole piece of undercut)
• Lemon juice 1/4 cup.
• White vinegar 1 cup.
• Garlic cloves 1o.
• Crushed black pepper 2 tea spoon.
• Butter 3 table spoon.
• Salt 2 tea spoon.
• Brown sugar 1 table spoon.

How to make;-

1. With a small knife make small cut on meat.
2. Put a garlic cloves in each cut.
3. Mix lemon juice,vinegar,black pepper,salt,brown sugar and apply this mixture on the meat.
4. Cover with plastic sheet and leave for 12 hours.
5. Steam it in steamer for 30-40 minutes.
6. Apply butter and bake for 15 minutes on 300 degree.

Serve hot with any sauce;-