I make it on my parties specially on Eid.My kids like this dish so much.It is cor 8-10 serving.It will be ready in 30 minutes.
Ingredients :-
. Swean 2 small packet.
. Milk 2 kg.
. Sugar 2 cup.
. Milkpak balai 1 packet.
. Small cardamom 6.
. Crushed almond 1 cup.
. Crushed pistachios 1/22 cup.
. Sogi 1/2 cup.
. Crushed walnuts 1/2 cup.
Hiw to cook:-
1. Broke the swean into pieces with hands.
2. Boil the milk and low heat.
3. Add cardamom,sugar,swean and cook on low heat until it thick.
4. Stir in balai and pour in a serving bowl.
5. Garnish with crushed almonds,pistachios, walnut and sogi.
Serve cool or hot:-
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