Thursday, 30 July 2015

Chicken Kabab

 These kababs are different in taste.with vegetables and mint they become pretty and delicious.
This recipe is  for 8-10 serving and make in 30 minutes.


Ingredients:-

  • Chicken mince 1 kg.
  • Chat masala 2 table spoon.
  • Chopped green chili 2 table spoon.
  • Chopped onion 2.
  • Chopped mint 2 table spoon.
  • Chopped coriander 2 table spoon.
  • Salt 1 tea spoon.
  • Oil for fry.
For stiffing:-
  • Chopped cabbage 1 cup.
  • Chopped carrot 1/2 cup.
  • Chopped green chili 1/4 cup.
  • Fresh coriander 1/4 cup.
  • Lemon juice 2 table spoon.
How to make:-
  1. Mix chat masala,chopped onion,carrot,green chili,mint,coriander,salt in the mince.
  2. Mix stiffing ingredients .
  3. Take 2 table spoon mince in hand.
  4. Pour 1 tea spoon o stiffing and close it in the shape of kebab.
  5. Make the kebab of all the mince same.
  6. Fry in deep oil.
Serve with chutni and salad:-

No comments:

Post a Comment