Hot and Sour Soup
Ingredients:
- Boneless chicken cut in 1 inches cube 1/2 kg.
- Chicken broth 10-12 cup.
- Vinegar 1/2 cup.
- Soy sauce 2 table spoon.
- Salt 1 tea spoon.
- Chines salt 1/2 tea spoon.
- Black pepper 1 tea spoon.
- Corn flour 2 cup.
- Crushed carrot 1.
- Crushed cabbage 1 cup.
- Eggs white 4.
How to cook;-
- Spray 2 table spoon vinegar on chicken cubes and leave for 1/2 hour.
- Boil the broth and add chicken,carrot,cabbage,salt and chines salt in it.
- cook it for 20 minutes on low heat.
- Add black pepper,soy sauce and vinegar in it.
- Beat eggs white well and mix corn flour in 2 cup water.
- At the serving time full boil the broth and add eggs white,while stir it.
- Add corn flour while stirring un till thick.
Serve with cracker'-
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