Friday, 14 November 2014

Jalfrezi Egg

This tasty dish is full of energy and have a good taste and look pretty.This is for 4 serving and will be ready in 40  minutes.

Ingredients:


  • Egg 5 boiled and cut in to slices.
  • Onion 2 cut in to cubes.
  • Capsicum 2 cut in to cubes cut in to cubes.
  • Tomato ketchup 1 cup.
  • Fresh tomato.
  • Oil 1 cup.
  • Ginger paste 1 tea spoon.
  • Garlic paste 1 tea spoon.
  • Chopped red pepper 1 tea spoon.
  • White jeera 1 tea spoon.
  • Chili sauce 1/2 cup.
  • Salt 1 tea spoon.

How to cook:
  1. Heat 1/2 cup oil and fry garlic and ginger paste for 2 minutes.
  2. Add ketchup and chili sauce and cook for 3 minutes.
  3. Add white jeera,salt,chopped red pepper and cook for 2 minutes.
  4. Heat 1/2 cup oil and fry capsicum and onion for 5 minutes.
  5. Add mixture of ketchup and cook for 2 minutes.
  6. It is ready,pour it in a dish.
  7. Fry lightly the boiled egg and mix in ready mixture.
  8. Garnish with tomato slice.
Serve hot with nan or roti!

No comments:

Post a Comment