Sunday, 18 January 2015

Badami Kulfi

Ingredients:-

  • Condensed milk 2 cup.
  • Whipped cream 1-1/4 cup.
  • Cardamom powder 1 tea spoon.
  • Chopped pistachois 1/2 cup.
  • Saffron 1/8 tee spoon.
  • Grinded almond 1-1/2 cup.
How to make:-
  1. Take a large bowl and mix condensed milk,whipped cream,cardamom powder,almond well.
  2. Beat them for 5 minutes.
  3. Sprinkle chopped saffron and pistachois on it.
  4. Take the moulds to make kulfi and pour the mixture in them.
  5. Keep them in freezer for 10 hours or until it freeze well.
Badami kulfi is ready for serve:-

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