Tuesday 6 January 2015

Chicken Shawarma

Ingredients:-

  • Boneless chicken 1 kg.
  • Pita bread 4 piece .
  • Chopped tomato 1.
  • Cucumber 1 cut in slices.
  • Carrot 1/2 cut in slices.
  • Lemon juice 1 table spoon.
  • Garlic paste 1 tea spoon.
  • Olive oil 1/2 cup.
  • Salt 1 tea spoon.
  • Re pepper powder 1 tea spoon.
  • Black pepper powder 1 tea spoon.
  • Yellow food color 5 drops.
For shawarma sauce:-
  • Garlic paste 1/4 tea spoon.
  • Water 3 cup.
  • Store-bought tahini 1 /2 cup.
  • Lemon juice 1 table spoon.
  • Salt 1/4 tea spoon.
How to make:-
  1. Marinate the chicken with garlic paste,lemon juice,salt,oil,pepper,food color and leave for 2 hours.
  2. Remove chicken from marinate and grill for 10 minute on each side on medium heat or until tender.
  3. Serve chicken on pita bread with tomato,cucumber,onion,carrot and shawarma sauce.
  4. For shawarma sauce grand the tahini and garlic in the blender.
  5. Add cold water,salt, lemon juice and mix until creamy.


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