Ingredients:-
- Boneless chicken cut in long strips 1/2 kg.
- Egg yolk 2.
- Salt 1 tea spoon.
- White pepper 1 tea spoon.
- Ginger paste 1 tea spoon.
- Chopped red pepper 1/2 tea spoon.
- Black pepper 1/2 tea spoon.
- Lemon 1.
- Dry coriander 2 tea spoon.
How to make:-
- Mix all things and marinate the chicken.
Ingredients for paste:-
- Refined flour 1 table spoon.
- Rice flour 2 table spoon.
- Corn flour 1 table spoon.
- Sooji 1 table spoon.
- Egg white 2.
- Salt 1/8 tea spoon.
- White pepper 1/8 tea spoon.
How to cook:-
- Mix all the ingredients well and marinate the chicken.
- Fry it in deep oil.
Serve any sauce:-
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