Saturday, 6 December 2014

Mango Chocolate Cookies

  •  Unsalted butter, at room temperature 1 cup.
  •  Granulate sugar 1/2 cup.
  •  Light brown sugar 1 1/2 cup.
  •  Eggs 2.
  •  Vanilla extract 2 table spoon.
  •  All-purpose flour 3 cup.
  •  Salt 1 tea spoon.
  •  Baking soda 1 tea spoon.
  •  Baking powder 1 1/2 tea spoon.
  •  Chocolate chips 2 cup.
  •  Diced fresh mango 1 cup.

How to make:-
  1. Mix the cream butter,sugar,and brown sugar and beat it for 3 minutes un till it light.
  2. Add the eggs and vanilla extract and beat for 2 minutes.
  3. Take a bowl and mix flour,salt,baking soda and baking powder well.
  4. Add the dry ingredients to the wet ingredients and mix un till combined.
  5. Add chocolate chips and stir un till well distributed.
  6. Gently fold in the mango chunks.
  7. Grease the baking cookies scoop and full with the mixture.
  8. Pre heat the oven on 180 degree and bake for 12-15 minutes or un till golden brown.
  9. Remove from heat and leave for 2 minutes on the cookies sheet.
Transfer to a wire cooling rack and cool completely.

 Delicious cookies are ready eat with tea:-

No comments:

Post a Comment