Tuesday, 9 December 2014

Queen of Pudding


  • Bread crumbs 2 cup.
  • Milk 1 cup.
  • Sugar 2 table spoon.
  • Egg 3 separate whites and yolk.
  • Red jam 1/3 cup.
  • Lemon juice 1 table spoon.
  • Almond and cherry for garnish.
How to make:-
  1. Take a bowl and beat the egg yolks.
  2. Add milk and blend for few seconds,then add sugar and bread crumbs and blend for few seconds.
  3. Grease the oven bowl and place in the mixture.
  4. Bake it for 20 minutes on 180 degree.
  5. Mix the jam and lemon juice and layer on the baked cake.
  6. Beat the sugar in the egg white well un till it foaming.
  7. Layer the egg white on the layer of jam.
  8. Garnish with almond and cherry.
  9. Turn on the upper griller of the oven and bake the cake for few minutes un till it look golden.
 Delicious cake is ready:-

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