Ingredients:-
- Cheese cake 1.
- Cream cheese 1/2 cup.
- Coconut palm sugar 2 table spoon.
- Yogurt 1/2 cup.
- Squeezed lemon juice 2 table spoon.
- Preserves strawberries 1/4 cup.
- Whole strawberries 1 cup.
- Whole almonds 1/2 cup.
- Dates 4.
How to make:-
- Take a bowl and beat with mixer cream cheese,sugar,lemon juice and yogurt until smooth.
- In other bowl combine preserves strawberries and strawberries.
- Make crumbs of almonds and dates.
- Add 1/2 cheesecake and yogurt batter to serving bowl,spoon 1/2 strawberry mixture,the again cheese cake and again strawberry mixture.
- On the top layer the almond and dates crumb.
- Refrigerate 3 hours before serving.
Serve cool:-
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