mutton cheese kebab

 so tasty and delicious kebab,these kebab are for 6 serving and will be ready in 40 minutes.

 Ingredients:-

• Mutton minced 1 kg.
• Cottage cheese 1/4 kg.
• Cornflour 1/2 cup.
• Egg 4.
• Lemon juice 2 table spoon.
• Red chili powder 1-1/2 tea spoon.
• Garam masala 1 table spoon.
• Salt 1 tea spoon.
• Cumin powder 1 tea spoon.
• White pepper powder 1/2 tea spoon.
• Paprika powder 1 table spoon.
• Chopped onion 2.(press it and drain its whole water.)
• Tomato 1.
•  Oil 1 cup.
• Chopped ginger 1 table spoon.
• Chopped garlic 1 tea spoon.
• Chopped green chili 1 table spoon.
• Coriander powder 1 table spoon.
• Fresh and chopped coriander and mint leaves 1 cup.
• Butter 2 table spoon.

How to make:-

1. Grand the minced,Add eggs one by one,salt,red pepper,cumin powder,white pepper,garam masala,salt and 1/2 cup oil and leave for 15 minutes.
2. Grand the ginger,garlic,onion, tomato, cheese, coriander and mint leaves,paprika powder,cornflour with lemon juice.
3. Mix this mixture in the minced well.
4. Make the balls of the minced.
5. Skewer the balls,wet your hands and spread the balls by pressing each along the lenght of the skewers to make it long kebabs and place them on the grill.
6. Grille them for 15-20 minutes on 180 degree.
7. Grease with butter in the half time.

Serve with any sauce:-