Chicken Vegetable Kabbab

These kababs are different in taste.with vegetables and mint they become pretty and delicious.
This recipe is  for 8-10 serving and make in 30 minutes.


Ingredients:-

• Chicken mince 1 kg.
• Chat masala 2 table spoon.
• Chopped green chili 2 table spoon.
• Chopped onion 2.
• Chopped mint 2 table spoon.
• Chopped coriander 2 table spoon.
• Salt 1 tea spoon.
• Oil for fry.

For stiffing:-

• Chopped cabbage 1 cup.
• Chopped carrot 1/2 cup.
• Chopped green chili 1/4 cup.
• Fresh coriander 1/4 cup.
• Lemon juice 2 table spoon.

 

• How to make:-
  1. Mix chat masala,chopped onion,carrot,green chili,mint,coriander,salt in the mince.
  2. Mix stiffing ingredients .
  3. Take 2 table spoon mince in hand.
  4. Pour 1 tea spoon of stiffing and close it in the shape of kebab.
  5. Make the kebab of all the mince same.
  6. Fry in deep oil.

  Serve with chutni and salad:-