Ingredients:-
- Refined flour 1-1/2 cup.
- Cocoa powder 3 table spoon.
- Melted butter 1 1/2 cup.
- Egg 2.
- Milk 1 cup.
- Cream 1 cup.
- Caster sugar 3/4 cup.
- Crushed almonds 1/2 cup.
- Brown sugar 1 cup.
- Cocoa powder 3 table spoon.
- Boiling water 2 cup.
- Take a bowl and combine the flour,sugar,cocoa powder well.
- Take a jug and combine the milk,butter and egg well.
- Add the flour mixture in it and stir until well combined.
- Grease the baking dish and pour the mixture in it.
- For make the sauce sift the sugar and cocoa powder in a bowl.
- Add boiling water gently.
- Sprinkle over the pudding in the dish.
- Top with crushed almonds and bake for 45-50 minutes on 350 degree.
- Leave it for 10 minutes for cool.
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