Monday, 29 February 2016

Chocolate Almond Pudding

Most mornings I add a handful to my breakfast, since they are tasty and nutritious.chocolate is especially heart-healthy is its inflammation-fighting properties, which reduce cardiovascular riskThis pudding is for 6 serving and will be ready in 1 hour.


  • Refined flour 1-1/2 cup.
  • Cocoa powder 3 table spoon.
  • Melted butter 1 1/2 cup.
  • Egg 2.
  • Milk 1 cup.
  • Cream 1 cup.
  • Caster sugar 3/4 cup.
  • Crushed almonds 1/2 cup.
 For sauce:-

  • Brown sugar 1 cup.
  • Cocoa powder 3 table spoon.
  • Boiling water 2 cup.
How to make:-
  1. Take a bowl and combine the flour,sugar,cocoa powder well.
  2. Take a jug and combine the milk,butter and egg well.
  3. Add the flour mixture in it and stir until well combined.
  4. Grease the baking dish and pour the mixture in it.
  5. For make the sauce sift the sugar and cocoa powder in a bowl.
  6. Add boiling water gently.
  7. Sprinkle over the pudding in the dish.
  8. Top with crushed almonds and bake for 45-50 minutes on 350 degree.
  9. Leave it for 10 minutes for cool.
Serve with cream and cool and enjoy:-

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